This is what you would call "Adult Macaroni and Cheese", although your kids will love it too. Great dish to bring to a Pot luck. From the Dean and Deluca cookbook
Author: JoJoStar
Panera Broccoli Cheese Soup is a favorite of so many of us. This creamy, cheesy, soup is perfect for a hearty lunch. This is easy to make, we take frozen broccoli, fresh carrots, two types of cheese to...
Author: ElizabethKnicely
Make and share this Ham and Potatoes With Asparagus recipe from Food.com.
Author: crazycookinmama
Make and share this Beef & Bean Macaroni recipe from Food.com.
Author: Mimi Bobeck
Raining 6 days straight here in the northeast and suddenly I'm thinking about warm comforting soups as a way to warm from the inside out. After pulling out one of my soup cookbooks and came across this...
Author: justcallmetoni
This is by far my favorite "main dish" casserole I made this year using some of my overabundance of squash from my first vegetable garden. It's creamy, delicious and, best of all, easy.
Author: sanguis
Make and share this Harvest Zucchini Casserole recipe from Food.com.
Author: Lavender Lynn
Make and share this Angel Hair Tomato Basil Toss recipe from Food.com.
Author: SouthernBell2627
This is a lighter version of Waldorf salad made with a tarragon-Dijon vinaigrette. The addition of chicken pieces makes it suitable for lunch or a light dinner served with rolls.
Author: Irmgard
Easy one-dish meal. This was a nice change. We have chicken and beef so often. My mom used to make this all the time when I was a kid. I just never think to make it. I guess you could also classify it...
Author: VickyJ
A recipe that is enjoyed at out house. Great flavor and very healthy. Have an extra serving and you need not feel guilty. Accompanied with a salad and a crusty roll makes for a complete meal.
Author: Dotty2
Make and share this Dilled Pot Roast (Crock Pot) recipe from Food.com.
Author: Mom2Rose
I got this from my mom who got it from my great grandmother...I love it but it is an acquired taste....my kids do not care for it but I get hungry for it now and then, when I have some leftover roast beef...Use...
Author: CIndytc
I love this dish, its from a cookbook called "150 things to do with Roasted Chicken" I did this dish without roasting the chicken, just a simple way to go. I love asparagus and carmelized onions and all...
Author: Eyemadreamer
I love seafood and this is a great dish because it is so simple. Anyone can cook this so if you are reading this give it a go.
Author: Ben Ross
For a variation, you can add diced potatoes and chopped onions to the mix right before baking. Serve this as a burrito, wrapped in a flour tortilla, or as a stuffing for enchiladas. Serve leftovers with...
Author: wildheart
This recipe came from one of my friends, I tried it out her way and liked it, but I wanted to put my own little twist on it. Its super easy, super good and very family friendly, not to mention very filling...
Author: MiquelNORTON
This recipe is similar to the Hot Chicken Salad but not QUITE the same. I love the chow mein noodles in it.
Author: Sherrybeth
It doesn't get much better than this! Quick and easy to make, and great when your on the run with the kids, or if things are hectic and you need something for supper last minute. These are enjoyed by young...
Author: Lindas Busy Kitchen
This is one of my all-time favorite recipes, and I get asked for it a lot. Invite some family over, because this makes a lot! Tip: You'll want to prep/chop all your ingredients before you start, otherwise...
Author: KissKiss
Make and share this Chicken Noodle Hot Dish recipe from Food.com.
Author: BeccaB3c
The taste of these enchiladas is delicious with the combination of spinach and cream cheese. Enjoy them.
Author: pink cook
Taquitos are my very favorite Mexican food. This is a good recipe because it's so adaptable! The cook time varies, for some reason, so when they look done, take them out of the frying pan.
Author: Wineaux
What to do with all that leftover squash? When in doubt...make a chili! You can make this into a "sweet" chili by adding a sweetener of choice. I use lean ground turkey. NOTE: Please do not use corn grits....
Author: yogiclarebear
Great for reunions or potluck--always a big hit. I fix this a lot on Sunday mornings for a great lunch after church.
Author: PaigeParkerMomma
Make and share this Singapore Fried Noodles recipe from Food.com.
Author: Rhonda Scheurer
This is very easy to make. Just put everything into the crock pot in the morning and come home to a fully cooked meal!
Author: Alia55
I love those chicken burrito bowls at the restaurant Chipotle, and this version is just as good - to me and my family anyway! The recipe appears to be long, but it consists of mostly toppings. Enjoy!
Author: TradCook
I got this delicious recipe from www.atkinsdietbulletboard.com the orginal chef is Bikergoddess. We all thank her for creating this great recipe. It's not exactly like pizza, but it's pretty close. I like...
Author: Sidd9260
Make and share this Asian Noodles With Shrimp recipe from Food.com.
Author: Vino Girl
Make and share this Easy Chicken Stroganoff recipe from Food.com.
Author: Kerriebear
Make and share this Creole Black-Eyed Peas and Rice recipe from Food.com.
Author: Chef Ashley 1000
This is a simple dish. If you use the already made pesto in the refrigerated section, people will think you worked forever to make this. I can not eat this-I'm allergic to seafood--but my family tells...
Author: southern chef in lo
Rommegrot is a delicious Norwegian porrige, usually reserved for speical occasions. Now you can enjoy it in just minutes using only your microwave! This is a recipe given to me by my grandmother, who first...
Author: Sheba Girl
Make and share this Turkey Stuffed Poblano Chile Peppers recipe from Food.com.
Author: Ann Sanders
This is a wonderful black bean dish. My husband and I enjoy this, especially when it's cold out. This is also good for you! Serve with chips and salsa for a complete meal
Author: Mrs. Doeinck
Great recipe for easy fixing, grilling and cleaning up that tastes great too! From the Pillsbury website. Top with sour cream, guacamole, salsa, shredded cheese, etc. I serve this with Recipe #157068
Author: DebS 2
My mother found this recipe on the can of cream of chicken soup about 35 years ago. She used to make it for Sunday dinners and it was a family favorite. I don't know if the name is made up or if it was...
Author: designerchef in Chi
My mom used to make this quick and easy dish for us all the time when we were growing up. I love to cook my mothers recipes as it brings back wonderful childhood memories. I love this dish on top of cooked,...
Author: Mebriella
Make and share this Miso-Sriracha Glazed Salmon With Spicy Slaw recipe from Food.com.
Author: gailanng
Make and share this Portuguese Scrambled Eggs recipe from Food.com.
Author: Chef Gorete
This is heaven, being able to sit down and eat a whole bowl of bruschetta! It is pasta though so there isn't the browned factor unless you put it in a casserole and broil it for a minute. It is awesome...
Author: startnover
Make and share this Red Snapper Escovitch recipe from Food.com.
Author: Peter Pan
This is good both hot and cold. Served cold in the summer months, you can garnish the dish with fresh fruit.
Author: TishT
Make and share this Crock Pot Ham & Scalloped Potatoes recipe from Food.com.
Author: Gigi6287
This is a super simple recipe for shrimp scampi. Such a rich and elegant dish! For the white wine, I would recommend a Pinot Grigio. This is my take on a Tyler Florence recipe from Tyler's Ultimate!
Author: KPD123
This is a lovely recipe that I found on the net. I made changes as I saw fit. It can also be made with ground turkey.
Author: love4culinary